Dine-In

Breakfast Time

Daily Boosters

Count Me In

All That Fresh

The Tartine Scene

Artisan Pizza

The Main Act

Pasta

Soup Time

For Your Little Ones

Project Sweet Stuff

Coffee Break

Drink Up

Cheers To Happiness

Beer & Cheer

Spirits

Wine & Dine

SALMON EGGS HOLLANDAISE

$ 16.00

Scrambled eggs on toasted sourdough bread, topped with avocado, smoked salmon and baby spinach. Drizzled with hollandaise sauce and sprinkled with fresh chives.

TRUFFLE SCRAMBLED EGGS

$ 14.00

Scrambled eggs layered on toasted sourdough bread with creamy truffle sauce, melted mozzarella and baby spinach. Sprinkled with truffle paste and fresh chives.

OUR MORNING SPECIALS

$ 13.00

PLAIN OMELETTE, BUTTER & JAM, HOT DRINK, FRESH JUICE

OUR MORNING SPECIALS

$ 15.00

PLAIN OMELETTE, CROISSANT, BUTTER & JAM, HOT DRINK, FRESH JUICE

EGGS YOUR WAY

$ 9.00

● Scrambled Eggs
● Over Easy
● Sunny Side Up
● Plain Omelette

EGG WHITE

$ 9.50

VEGGIE BAKED OMELETTE

$ 10.00

Baked omelette, mixed with goat cheese, zucchini, olives, thyme and topped with sundried tomatoes, served with a side salad

BRIE & MUSHROOM OMELETTE

$ 12.00

EGGS HOLLANDAISE

$ 13.00

Sunny side up eggs layered on grilled ham and avocado spread over a croissant bun, drizzled with our homemade Hollandaise sauce and honey, garnished with arugula leaves and cherry tomatoes.
● Grilled turkey is available upon request

SALMON AVOCADO SCRAMBLED EGGS

$ 17.50

Scrambled eggs with fresh cream, avocado spread, topped with smoked salmon slices, chives, arugula leaves on “Pain au levain” served with a side salad

TURKEY & CHEESE

$ 10.00

Turkey, Edam cheese, tomatoes, pickles, lettuce, and mustard sauce served in sourdough bread with a side salad.

HAM & CHEESE

$ 10.00

A French classic of ham, Emmental cheese, French butter, lettuce, tomatoes, and pickles served in “Pain Tartine au levain” with a side salad.
●Turkey is available upon request

CROISSANT HAM/TURKEY & CHEESE

$ 9.00

RED BERRIES PANCAKES

$ 12.00

Mini pancakes with granola mix, strawberries, and bananas, drizzled with honey, strawberry coulis, and powdered sugar.

LABNEH WITH THYME FALUCHE

$ 10.00

BAKED HALLOUMI PESTO

$ 13.50

Baked halloumi served with fresh arugula leaves, cherry tomatoes, olives, sesame, and a side of our homemade pesto sauce

Croissant

$ 2.10

● Thyme 2.8$
● Cheese 2.8$
● Chocolate 2.8$
● Almond 3.0$
● Chocolate Almond 3.0$

MINI-CROISSANTS BASKET

$ 4.50

Your choice of 4 mini croissants

TROPICAL BOOST

$ 11.50

A tasty mix of raw almonds, cashew, pine, avocado, mango, soy milk and yogurt

MANGO RISE

$ 9.50

A flavorful mix of granola, fresh berries, banana, cashew, almonds, chia seeds, mango, and soymilk yogurt. Served with maple syrup.

MORNING SUNSHINE

$ 10.00

A delicious mix of granola, fresh berries, banana, soy milk and yogurt. Served with golden honey.

SWEET AVOCADO

$ 10.00

A tempting combination of granola, berries, bananas, and avocado in our soy milk and yoghurt. Served with golden honey

BERRY BLOOM

$ 10.00

A healthy blend of granola, fresh berries, banana, blueberry, soy milk and yogurt. Served with golden honey.

Smoked Salmon Salad Roll

$ 15.00

A fresh and healthy blend of smoked salmon, rocket leaves, cucumber, avocado, rice noodles, red quinoa, nori, carrots, and chives. Wrapped in rice paper rolls and served with soy rice vinegar sauce on the side.

Shrimp Salad Roll

$ 15.00

A fresh and healthy blend of juicy shrimps, rocket leaves, cucumber, avocado, black rice, and mango. Wrapped in rice paper rolls and served with soy rice vinegar sauce on the side.

ARTICHOKE SPINACH DIP

$ 13.00

Spinach and artichoke gratin served hot with parmesan and mozzarella, with freshly baked crostini bread on the side.

MANGO AVOCADO ROLLS

$ 12.00

A vibrant mix of quinoa, avocado, mango, carrot, mint, chives, nori, and sesame, wrapped in rice paper rolls, served with soy rice vinegar sauce.

KALE AVOCADO ROLLS

$ 10.00

A fresh and healthy blend of kale, rocket leaves, carrots, avocado, cucumber, bell pepper, mint, coriander, and rice noodles wrapped in rice paper rolls, served with soy rice vinegar sauce.

HUMMUS TRUFFLE DIP

$ 9.00

A blend of beans, truffle, tahini, topped with roasted cashew, rose petals, baby spinach, and olive oil served with home-baked crostini bread. Our gourmet approach to hummus!

AVOCADO EDAMAME DIP

$ 9.00

A full-on flavorful mix of avocado, beans, goji berries, flax seeds, edamame, and chia seeds, served with home-baked crostini bread.

LENTIL & SUNDRIED TOMATO DIP

$ 6.00

Homemade lentil dip with fresh basil, sundried tomatoes and olive oil served with home-baked crostini bread.

POMMES FRITES

$ 6.00

BAKED POTATOES

$ 5.00

Poke Bowl

$ 19.50

A healthy combination of raw salmon, fresh tuna, avocado, mango, noodles, carrots, cucumber, edamame, mixed lettuce, baby spinach, radicchio, seaweed and ginger pickles. Sprinkled with sesame seeds and served with our special poke dressing.

Grilled Salmon Avocado

$ 20.00

Healthy and delicious grilled salmon with avocado, arugula, frisée lettuce, wheat, green beans, shredded cucumber and carrots. Sprinkled with roasted cashews and served with sweet chili sauce.

Hearty Kale Chicken

$ 16.00

Sautéed chicken served with kale, arugula, goat cheese, avocado, mint, shredded granny smith apple, grilled carrots and sweet potatoes. Sprinkled with hazelnuts and served with our special mustard dressing.

ASIAN CHICKEN NOODLES

$ 14.00

An enticing Asian salad of grilled chicken, noodles, lettuce, cucumber, carrots, avocado, edamame, and black roasted sesame. Served with chicken noodles dressing.

KALE QUINOA CELEBRATION

$ 13.50

Nutritious kale leaves, quinoa, marinated grilled chicken, garnished with dried cranberries, roasted almonds, and sunflower seeds. Served with vinegar dressing.

SALMON SASHIMI QUINOA

$ 16.00

A protein-powered choice of raw salmon, lentil, quinoa, baby spinach, cucumber, avocado, edamame, panko, and sesame. Served with Tartine mild chili dressing.

MOUNTAIN GOAT CHEESE

$ 12.00

Fresh beetroot, grilled eggplant, mixed lettuce and rocket leaves, fennel, thyme, and roasted almonds topped with warm goat cheese on baguette slices. Served with lemon oil dressing.

SMOKED SALMON EDAMAME

$ 16.00

Healthy and delicious smoked salmon, quail eggs, dill, avocado, fresh mixed lettuce, baby potatoes, spring onions, fennel, and edamame beans. Served with lemon oil dressing.

BAKED QUINOA FALAFEL

$ 12.00

A combination of baked quinoa falafel, romaine lettuce, rocket leaves, cucumber, avocado, mint, radish, cherry tomatoes, spring onion, and roasted sesame. Served with falafel dressing.

FARMHOUSE

$ 12.00

A vibrant soft and crunchy blend of rocket leaves, fennel, chives, parsley, sweet potato, beetroot, avocado topped with crumbly goat cheese. Served with lemon oil dressing.

CHICKEN CAESAR

$ 12.00

Our own Caeser salad with grilled chicken breast, romaine lettuce, roasted bell pepper, basil leaves topped with parmesan, quail eggs, and homemade croutons. Served with Tartine Caesar dressing

CHICKEN QUINOA

$ 13.00

Quinoa, grilled chicken, cherry tomatoes, cucumber, carrots, and fresh rocket leaves sprinkled with special roasted almonds. Served with Tartine dressing.

Asian Chicken Avocado

$ 13.00

Grilled chicken, avocado spread, arugula, boiled eggs and baked potatoes, served on a slice of toasted sourdough bread. Seasoned with wasabi sauce, sesame seeds and chive sprinkles.

Fresh Salmon Wasabi

$ 17.50

Fresh raw salmon, avocado spread, grilled sweet potatoes, cucumber, baby spinach, fennel and quail eggs, served on a slice of toasted sourdough bread. Seasoned with wasabi sauce and sesame sprinkles.

Melted Chicken Mushroom

$ 14.50

Marinated grilled chicken with sautéed shiitake mushrooms, caramelized onions, red onions, melted Comté cheese, baby spinach and chili shiitake sauce. Served in sourdough bread.

Caramelized Beef Tenderloin

$ 18.00

Juicy beef tenderloin mixed with sautéed shiitake mushrooms, caramelized onions, red onions, melted Comté cheese, baby spinach and chili shiitake sauce. Served in sourdough bread.

CHICKEN AVOCADO

$ 12.00

Lean grilled chicken breast mixed with aioli sauce, avocado spread, grilled bell pepper, cherry tomatoes, lettuce, spring onions served on a slice of Pain au Levain

TARTINE CLUB

$ 17.50

Freshly baked Faluche au Fromage filled with tender grilled chicken, turkey, boiled eggs, tomatoes, fresh rocket leaves, mayo, and pickles. Served with pommes frites and a side salad

SEARED TUNA WASABI

$ 18.00

Seared fresh tuna steak, cucumber, boiled eggs, potato and avocado, seasoned with wasabi sauce and sesame sprinkles on a slice of Pain au Levain with light soy sauce on the side

SALMON AVOCADO

$ 17.00

Smoked salmon, avocado spread, cucumber, dill, mixed lettuce, capers, chives, and lemon wedges served on a slice of Pain au Levain

MOZZARELLA EGGPLANT

$ 10.50

Freshly baked Faluche Nature filled with grilled eggplant, mozzarella, basil, baby spinach, tomatoes, and olive tapenade

AVOCADO MUSHROOM TOAST

$ 13.00

Avocado, arugula leaves, goji berries, parmesan, pesto, sunflower seeds, and mushrooms on a slice of Pain au Levain Served with a delicious lentil kale salad on the side

Chicken Pesto

$ 18.00

"A delicious blend of grilled chicken, pesto paste, chorizo, mozzarella, artichoke and spinach gratin. Topped with sundried tomatoes, parmesan, baby spinach and drizzled with pesto oil.

Wild Mushroom

$ 19.00

A rich combination of ricotta cheese, Comté, mozzarella, sautéed shiitake mushrooms and caramelized onions. Topped with arugula, parmesan and a drizzle of olive oil.

MAJESTIC MARGHERITA

$ 12.00

A classic margherita recipe with Tartine’s pizza sauce, mozzarella, and parmesan

TRUFFLE MUSHROOM

$ 19.00

A gourmet combination of white creamy truffle & ricotta cheese spread, fresh mushrooms, parmesan, and baby spinach.

Spicy Italian

$ 14.00

Tartine’s pizza sauce, basil, spicy Italian salsiccia sausage, mozzarella and parmesan, on a crispy artisan bread crust.

TRADITIONAL

$ 13.50

Tartine’s pizza sauce, ham, fresh mushrooms, black olives, wild thyme, mozzarella & parmesan
● Turkey is available upon request

SIMPLY VEGGIE

$ 14.00

A vegetarian delight of grilled eggplant, zucchini, fresh mushrooms, black olives, parmesan, and mozzarella complete with Tartine’s pizza sauce

SPICY ALFRESCO

$ 15.00

A delicious blend of ricotta cheese spread, cherry tomatoes, fresh mushrooms, black olives, wild thyme and spicy pork pepperoni
● beef based pepperoni is available upon request

Beef Shiitake

$ 19.00

Our special homemade beef patty, served with sautéed shiitake mushrooms, arugula, Comté cheese and chili shiitake sauce. Served in a fresh brioche bun with coleslaw and pommes frites on the side.
Angus Beef: 24.00$

Cèpes Roasted Chicken

$ 26.50

Perfectly marinated grilled chicken mixed with sautéed shiitake mushrooms sauce. Served with baked potatoes and a special mix of grilled vegetables.

Shiitake Beef Tenderloin

$ 33.00

A juicy 180g grass-fed beef fillet mixed with sautéed shiitake mushrooms sauce. Served with baked potatoes and a special mix of grilled vegetables.

ROAST GRILLED CHICKEN

$ 18.50

Perfectly marinated grilled chicken breast, accompanied by Tartine mustard sauce, baked potatoes, and grilled vegetables

CHICKEN TERIYAKI

$ 19.00

Grilled chicken breast sprinkled with roasted cashew and sesame, served with rice, broccoli and vegetables in our special teriyaki sauce reduced with sake

WILD SALMON TERIYAKI

$ 27.00

Freshly grilled salmon sprinkled with roasted cashew and sesame, served with rice, broccoli and vegetables in our special teriyaki sauce reduced with sake

HIGH STEAK

$ 29.00

A 190g fine grass-fed beef filet, served with baked potatoes and grilled vegetables, in our special Tartine sauce reduces with red wine

LEAN & MEAN BURGER

$ 18.00

Our special homemade beef patty, served with caramelized onions, lettuce, tomato jam and creamy brie with aioli sauce in our fresh brioche bun. Served with coleslaw and pommes frites
●Angus Beef 23.00$

CLASSIC BEEF BURGER

$ 17.00

Our classic recipe of a tender grilled beef patty with grilled tomatoes and onions, lettuce, mayo, and provolone cheese in our fresh brioche bun. Served with coleslaw and pommes frites
●Angus Beef 22.00$

JALAPEÑO CHICKEN BURGER

$ 15.00

Grilled chicken breast lightly smothered with a mild jalapeño and layered with tomatoes, provolone cheese, pickles, jalapeño and lettuce served with crunchy coleslaw and pommes frites

POULET FRITES

$ 19.00

Grilled chicken breast, served with Tartine’s signature herbs sauce with pommes frites

STEAK FRIES

$ 29.00

A juicy 180g beef filet, served with Tartine’s signature herbs sauce with pommes frites

MUSHROOM BEEF TAGLIATA

$ 29.00

Our own recipe of tenderloin strips, served with baked potatoes and grilled vegetables in a mushroom sauce reduced with red wine. A dish you don’t want to miss

CREAMY SPINACH GNOCCHI

$ 19.00

A heartwarming dish of gnocchi with grilled chicken, baked eggplants and zucchini, chives, sautéed mushrooms topped with sundried tomatoes, parmesan, and a creamy spinach sauce

POLLO E FUNGHI

$ 18.00

A creamy white sauce with a hint of pesto, grilled chicken breast, mushrooms, asparagus, sundried tomatoes, and chives, on tagliatelle pasta. Sprinkled with parmesan

PUMPKIN SOUP

$ 9.00

A perfect blend of pumpkin, carrots, sweet potatoes, and coconut cream, sprinkled with pumpkin seeds

BRIE ONION SOUP

$ 10.00

A French-style soup including brie, croutons, reduced with wine

FARMER’S GREEN SOUP

$ 9.00

A blend of locally grown vegetables and coconut cream

ROMA TOMATO SOUP

$ 9.00

A Mediterranean soup made with Roma tomatoes, carrots, and basil

PIZZA TIME

$ 7.00

PIZZA TIME

CHICKEN GOODNESS

$ 9.00

CHICKEN GOODNESS

RED PASTA

$ 7.00

RED PASTA

WHITE PASTA

$ 7.00

WHITE PASTA

Chocolate French Toast

$ 14.00

Baked french toast filled with sweet mozzarella and drizzled with caramel and chocolate sauce. Topped with vanilla ice cream and crushed roasted hazelnuts.

PAIN PERDU

$ 12.00

A pull-apart baked pain perdu packed with creamy vanilla goodness, served with vanilla ice cream, and salted caramel sauce

CHOCOLATE HAZELNUT PIZZA

$ 11.00

Pizza dough filled with chocolate praline, topped with Nutella, and crushed hazelnut

MELTED CHOCOLATE CAKE

$ 9.00

Bartartine’s special sponge cake filled with dark chocolate fondant and served with vanilla ice cream

CHOCOLAT MOU

$ 8.00

Chocolate ice cream laid on whipped cream and topped with crumbles, caramelized almonds, and chocolate sauce

ICE CREAM

$ 3.00

● chocolate 3$ /scoop
● Vanilla 3$ /scoop
● STRAWBERRY 3$ /scoop
● LEMON 3$ /scoop
● MANGO 3$ /scoop

ESPRESSO

$ 3.00

Ristretto / Lungo

ESPRESSO DECAF

$ 3.00

DOPPIO

$ 5.00

ESPRESSO MACCHIATO

$ 4.00

LEBANESE COFFEE

$ 3.00

AMERICANO

$ 5.00

ORGANIC FRENCH PRESS

$ 4.00

ORGANIC AMERICAN COFFEE

$ 5.00

ICED BLACK COFFEE

$ 4.00

CAFFÈ LATTE

$ 5.00

● Cinnamon 0.50$
● Hazelnut 0.50$
● Vanilla 0.50$
● Caramel 0.50$

ICED LATTE

$ 5.00

● Cinnamon 0.50$
● Hazelnut 0.50$
● Vanilla 0.50$
● Caramel 0.50$

CAPPUCCINO

$ 5.00

● Cinnamon 0.50$
● Hazelnut 0.50$
● Vanilla 0.50$
● Caramel 0.50$

MOCHA

$ 5.00

● Cinnamon
● Hazelnut
● Vanilla
● Caramel

MOCHA FRAPPÉ/ICED

$ 5.00

● White Chocolate
●Hazelnut
●Vanilla

HOT CHOCOLATE

$ 6.00

TEA

$ 3.00

FLAT WHITE

$ 5.00

WHITE COFFEE

$ 3.00

INSTANT COFFEE

$ 3.00

SOFT DRINKS

$ 3.00

WATER

$ 2.00

ICED TEA

$ 3.50

Your Choice of Lemon or Peach Iced Tea

APPLE JUICE

$ 3.50

S.PELLEGRINO

$ 5.00

FRESH ORANGE JUICE

$ 6.00

RIM SPARKLING WATER

$ 3.00

PERRIER

$ 4.00

CARROT

$ 5.00

FRESH GRAPEFRUIT

$ 6.00

LEMONADE

$ 4.00

MINTED LEMONADE

$ 4.00

BASIL SMASH

$ 8.00

The ultimate refreshment. Gin blended with lemon juice, basil leaves and simple syrup

MARGARITA LEMON

$ 8.00

Tequila, triple sec and a citrusy finish with fresh lime and lemon juice.
*Can be served frozen

MARGARITA STRAWBERRY

$ 8.00

Tequila meets triple sec with a luscious twist of fresh strawberry and strawberry pulp.
*Can be served frozen

SPICED RUM

$ 8.00

Rum spiced with a cinnamon twist, vanilla, fresh lemon juice, and Pepsi or diet Pepsi

BOURBON BLEND

$ 8.00

Smooth and invigorating. Bourbon whiskey with an aromatic twist, with fresh rosemary and a dash of lemon juice

MOJITO SLUSHY

$ 8.00

An irresistible blended mojito with rum and mint

MARTINI

$ 7.00

BLOODY MARY

$ 8.00

Vodka and tomato juice spiced with Worcestershire and tabasco sauce, a dash of fresh lemon, topped with fresh celery

FRENCHIE

$ 8.00

Simple and sophisticated. Gin, simple syrup, prosecco, and fresh lemon juice blended to perfection

APEROL SPITZ

$ 11.00

Fizz with flavor! Italy’s favorite aperitif Aperol mixed with prosecco and a dash of soda

JAMAICA

$ 8.00

Take your taste buds on a tropical trip with a blend of rum, orange, pineapple juice and grenadine syrup

NEGRONI

$ 8.00

A straight-up blend of Campari, sweet vermouth, and gin with orange peel to finish

ALMAZA BEER

$ 5.00

BEIRUT BEER (250ML)

$ 4.50

IMPORTED BEER

$ 6.00

Tequila

$ 0.00

● 1800 Reposado: 10$
● 1800 Anejo: 12$
● Patron Reposado: 18$
● Don Julio Reposado: 20$
● Don Julio Anejo: 22$

WHISKY

$ 0.00

● REGULAR: 7.00$ - 8.00$
● PREMIUM: 9.00$ - 10.00$
● ULTRA PREMIUM: 12.00$ - 15.00$

VODKA

$ 0.00

● REGULAR: 7.00$ - 8.00$
● PREMIUM: 9.00$ - 10.00$
● ULTRA PREMIUM: 12.00$ - 15.00$

PROSECCO

$ 8.00

GIN

$ 8.00

COGNAC VS

$ 6.00

COGNAC XO

$ 12.00

SHOT

$ 5.00

WHITE

$ 0.00

Chateau Musar Korai, Lebanon
● Glass 10.00$
● Bottle 42.00$
Sauvignon Blanc Domaine Wardy, Lebanon
● Glass 7.00$
● Bottle 30.00$
Grande Reserve Ixsir, Lebanon
● Glass 11.00$
● Bottle 47.00$
El Ixir, Lebanon
● Bottle 70.00$

RED

$ 0.00

Chateau Marsyas B-QA, Lebanon
● Glass 9.00$
● Bottle 40.00$
Grande Reserve Ixsir, Lebanon
● Glass 12.00$
● Bottle 50.00$
Chateau Musar Hochard, Lebanon
● Bottle 80.00$
El Ixir, Lebanon
● Bottle 80.00$

ROSE

$ 0.00

Chateau Marsyas B-QA, Lebanon
● Glass 9.00$
● Bottle 40.00$
Chateau Musar Korai, Lebanon
● Glass 10.00$
● Bottle 42.00$
Grande Reserve Ixsir, Lebanon
● Glass 11.00$
● Bottle 47.00$